The next morning, we started late after trying to gather as
much weather information from fellow boaters in the anchorage. We were challenged as far as communication
since we don’t have a single sideband radio on board, and were in too remote a
location for cell phones or internet. We
left about 10:30 with winds back up for a good motor sail, following a group of
boats from the anchorage, listening to them talk about weather and destinations.
They were headed to Manjack Cay. We ended up taking a different course to Allens-Pensacola
Cay for the night. We dropped the dinghy
and did a little exploring around the coastline.
The next day we headed to Spanish Cay, where we stopped at a
marina – our first chance to call home and check email. It was also a good spot to clear customs,
have a good hot shower, and dinner of cracked conch and grouper. It was managed
by Chuck, from the great state of Alabama,
who was more that hospitable. The key
lime pie was judged the best we have had. We spent the following morning touring
Spanish Cay, which had its own airstrip, and got a chance to see a live conch
in the shell.
|
Motorsailing to Allens-Pensacola Cay |
|
Walt listening to boat chatter |
|
Anchored at Allens-Pensacola |
|
The Allens Cay Hilton |
|
Sunset at Allens-Pensacola |
|
Spanish Cay |
|
Local Conch |
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